Tropical Strawberry Cream Pie Recipe - Allrecipes.com
Tropical Strawberry Cream Pie Recipe
  • READY IN 4+ hrs

Tropical Strawberry Cream Pie

Recipe by  

"Strawberry gelatin adds a sweet and shimmering layer over this creamy, pineapple-laden pie."

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Original recipe makes 8 servings Change Servings
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  • PREP

    15 mins
  • READY IN

    4 hrs 20 mins

Directions

  1. Crush 26 wafers; mix with butter until well blended. Press onto bottom of 9-inch pie plate. Stand remaining wafers around edge of pie plate.
  2. Beat cream cheese and sugar in large bowl with mixer until well blended. Gently stir in 1 cup COOL WHIP and pineapple; spread over crust.
  3. Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Stir in ice until melted. Add strawberries; stir. Refrigerate 5 min. or until slightly thickened; spoon over cream cheese layer. Refrigerate 4 hours or until set. Top with remaining COOL WHIP.
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Reviews More Reviews

Jun 17, 2010

I skipped pineapple, for gelatin I used unsweetened strawberry jello and for the cup of ice cubes I only used the juice from the strawberries, Delicious! will make with other fruits too.

 
Mar 08, 2011

Delicious! People tore through this pie and were disappointed that there wasn't more! Excellent! They said the best thing about it was that it wasn't overly sweet. I mashed an extra cup of strawberries to add texture so the glaze wouldn't look so "Jello-y." I also added 11 more crushed wafers (25% more) and 1 tbsp. butter to make the crust thicker. A big hit! Thanks!

 

2 Ratings

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Nutrition

  • Calories
  • 350 kcal
  • 18%
  • Carbohydrates
  • 41.1 g
  • 13%
  • Cholesterol
  • 47 mg
  • 16%
  • Fat
  • 19.5 g
  • 30%
  • Fiber
  • 1 g
  • 4%
  • Protein
  • 3.8 g
  • 8%
  • Sodium
  • 271 mg
  • 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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