More Recipes Like Triple Berry Sorbet

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Berry Burst Sorbet

Submitted by: Pamela Hazelton

Home Town: Richfield Springs, New York, USA

Living In: Cape Coral, Florida, USA

This berry-ful sorbet is made in your ice-cream machine and is a sweet way to end the day! It is made with three types of berries - blueberries, blackberries, and raspberries - and sweetened with Splenda®. Heavy cream can be added to make a creamier dessert, but is optional.

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Champagne Sorbet with Berry Medley

Submitted by: TjB

Effervescent champagne sorbet is spooned atop a fresh berry medley for an impressive and delicious dessert.

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Triple Berry Pie

Submitted by: bakerdunn

Home Town: Tampa, Florida, USA

Living In: Issaquah, Washington, USA

This wonderful, fruity pie with a banana surprise will really knock your guests out!

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Orange, Mango, and Ginger Sorbet

Submitted by: Bearskat

Living In: Miami, Florida, USA

Sliced ginger root and lime zest add a tangy component to this sorbet made with orange, mango, and lemon juice.

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Summer is Here Triple Berry Peach Pie

Submitted by: krista v.

Fresh, juicy peaches, strawberries, blueberries, and raspberries bake up in a pie that just screams 'summer is here!'

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Mojito Sorbet

Submitted by: Mrs.Stvnsn

Home Town: Grand Rapids, Michigan, USA

The wildly popular mojito cocktail lends its flavors of rum, mint, and lime to a sorbet that's perfect on a hot summer's day.

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Pina Colada Sorbet

Submitted by: CALLALILLIE

Home Town: Canton, South Dakota, USA

Living In: Rapid City, South Dakota, USA

This is the sorbet version of a favorite summertime drink -- Pina Colada! It's creamy, cool, pineapple-coconutty and a wonderful summer dessert which just might inspire a fiesta.

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Triple Berry Crisp

Submitted by: Polly Giebler

This is a wonderful berry crisp. I use a triple berry mixture of raspberries, blackberries, and blueberries, but just one works well too! My family loves it! Serve it with whipped cream and it looks great.

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Triple Berry Cheesecake Tart

Submitted by: JELL-O

This no-bake cheesecake is creamy, fruity and delicious. The lemon gelatin gives the fruit a nice shiny glaze.

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Raspberry Sorbet or Granita

Submitted by: Toasted Garlic

Living In: Houston, Texas, USA

No ice cream machine is required for this tart, frozen treat with a hint of honey. This recipe is versatile, as the finished product can be either an icy granita or a smooth sorbet.