Hello, I followed recipe but instead of rolled oats I used 1 cup organic pumpkin seed granola but any granola would do plus I use a porridge mix which is oats, oat bran, what bran and flax seed. I used 1/2 the room temp butter and then used mixed berry unsweetened applesauce and regular applesauce and turned that into dry ingredients. Crust is sweet and soft but still chewy. Before I started mixing my berries I took three apples that were getting a bit soft, sliced and cut them up, drizzled maple syrup over apples and sprinkled some cinnamon over top and baked apple pieces in 350 degrees oven, in same corningware that I would later bake the entire fruit in, for 15 min.
Was this review helpful?
0 users found this review helpful
Hello, I followed recipe but instead of rolled oats I used 1 cup organic pumpkin seed granola ...