Traveling Oven-Barbecued Baby Back Ribs Recipe Reviews - Allrecipes.com (Pg. 1)
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Reviewed: Jul. 11, 2011
Absolutely wonderful. Great flavor. Super Tender. I used Country Ribs instead of Baby Back, but still was great.
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Photo by RevConrad

Cooking Level: Beginning

Home Town: Buffalo, New York, USA

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Reviewed: Jul. 16, 2011
yummy. Just good tender ribs.
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Reviewed: Sep. 16, 2012
I used baby back ribs and cooked for about 7 hours in the slow cooker. They were easy to make and I thought the sauce had a nice flavor. I did have a lot of sauce left in the crock pot. Next time I may stick them on the grill or in the oven on broil for a few minutes to bake the sauce.
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Photo by Sasksi

Cooking Level: Intermediate

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