Traditional Vegetable Stew for Couscous Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Apr. 24, 2011
A tad bland. I added a peanut sauce at the end. 1/3 cup peanut butter dissolved in 1/3 cup boiling water with some chopped garlic and chopped ginger added for extra flavor. One can further dilute the peanut butter mixture if desired. Mmmmm was the result IMHO!
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Photo by ming

Cooking Level: Intermediate

Living In: Weeki Wachee, Florida, USA
Reviewed: Feb. 8, 2011
It was good. I personally don't like peppers. But it has nice flavor!
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12 users found this review helpful

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Photo by April's Kitchen

Cooking Level: Beginning

Living In: Boston, Massachusetts, USA


 
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