More Recipes Like Traditional Slovak Haluski - All Recipes
 
Photo of: Slovak Haluski

Slovak Haluski

Submitted by: LilBunny 
Slovak haluski, a dish made with egg noodles, cabbage, and butter, is a hearty meal to make during Lent. Serve alongside fish. 
Photo of: Ukrainian Filled Halushky Dumplings

Ukrainian Filled Halushky Dumplings

Submitted by: Olga 
Halushky is a Ukrainian name for dumplings made of batter or thick dough mixture. Various ingredients are added for tenderness, texture, flavor, and food value. They are served with a stew, or roast and gravy, or as a side dish. Good halushky should be light. Their lightness depends on the proportions used and on the method of cooking them. This standard recipe may be varied as desired. Dry curd cheese is preferred for a filling because a wet, creamy one will melt giving flat and empty varenyky or halushky. 
Photo of: Traditional Potato Kugel

Traditional Potato Kugel

Submitted by: Gabe 
Home Town: Tulsa, Oklahoma, USA
Grated potatoes, zucchini, carrot, and onions are baked together in this comforting savory pudding. 
Photo of: Easy and Quick Halushki

Easy and Quick Halushki

Submitted by: Laura Burger Pozdol 
Home Town: Hillsdale, Michigan, USA
Living In: Pontiac, Illinois, USA
You can make haluski, a comforting, hearty dish of bacon, egg noodles and cabbage, with only five ingredients in about half an hour. 
Photo of: Firehouse Haluski

Firehouse Haluski

Submitted by: FireChef 
Living In: Warren, Ohio, USA
Thick egg noodles cook with cabbage, kielbasa sausage, and eggs for a tasty and hearty dish. 
Photo of: Polish Sausage and Pierogy Haluski

Polish Sausage and Pierogy Haluski

Submitted by: Kari Shifflett 
Home Town: El Cerrito, California, USA
Living In: Lake Mills, Iowa, USA
Stir up a hearty and comforting dish of cabbage and sausage haluski, that beloved eastern European skillet supper, using frozen pierogies. 
Photo of: Haluski - Cabbage and Noodles

Haluski - Cabbage and Noodles

Submitted by: PAgirlgoneSouth 
Home Town: Pittsburgh, Pennsylvania, USA
Living In: Greer, South Carolina, USA
A simple side dish of baked noodles and cabbage is ready in less than an hour. 
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Photo of: Kugela

Kugela

Submitted by: Mommyto4 
Traditional Lithuanian kugela combines grated potatoes, bacon, onion, and butter with hearty results. 
Photo of: Homefried Potatoes with Garlic and Bacon

Homefried Potatoes with Garlic and Bacon

Submitted by: MUZIKGUY1 
Russet potatoes are fried in bacon grease with onions and garlic pepper. 
Photo of: Traditional Vegetable Stew for Couscous

Traditional Vegetable Stew for Couscous

Submitted by: elisheva h 
This flexible and hearty vegetable stew is meant to be served over couscous, but could certainly be used in whatever applications you can imagine. 
 
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