WOW.....this recipe ws awesome. It was so good, however, I did make a few changes. I made 8 thick patties. I only added 1 teaspoon Garlic powdwer and I added a Onion soup mix to it and I also omitted the ketchup, and the Wortershire (is that spelled right, lol) just cause I did't have any. Otherwise, I would have added it. But still turned out the bomb without it. I also made way more gravy just because I was making mashed potatoes, and wanted to be sure to have enough of this heavenly gravy. I made the gravy with the addition to the milk, some whipping cream, and added onion powder, and garlic powder and a beef cube. Then I added a can of cream of mushroom soup along with the onions. I did omit the mushrooms, since we don't really care for them anyway. OMG...the gravy was so good. I actually baked mine...just poured the gravy and onions over the patties in a 9x13 pan, covered tightly, baked at 425 for 45 minutes, and it was out of this world. the patties had a great flavor, and were so tender, and the gravy was very smooth and thick and creamy. I will definitely make again!!!
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WOW.....this recipe ws awesome. It was so good, however, I did make a few changes. I made 8...