More Recipes Like Traditional Indiana Persimmon Pudding - All Recipes
 
Photo of: Persimmon Pudding

Persimmon Pudding

Submitted by: Stephanie 
In this recipe, persimmon pulp is combined with spices, eggs, sugar, flour and butter and baked in the oven rather than steamed in a pudding mold. Serve warm with whipped cream or caramel sauce. 
Photo of: Sandra's Persimmon Pudding

Sandra's Persimmon Pudding

Submitted by: Donita 
Despite the fact that this pudding is baked rather than steamed, this spiced cake made with the pulp of fresh persimmon remains very moist. Serve with whipped cream. 
Photo of: Gram's Persimmon Pudding

Gram's Persimmon Pudding

Submitted by: Emily H. 
Home Town: Whittier, California, USA
A simple baked persimmon pudding with just a hint of cinnamon. This recipe was found in my grandma's recipe box. I made it for Thanksgiving and it was a huge hit! 
Photo of: Old-Fashioned Persimmon Pudding

Old-Fashioned Persimmon Pudding

Submitted by: Cheryl Thomas 
This is not a cold and creamy pudding, but more like an old-fashioned plum pudding. The warmly spiced persimmon dessert is baked, and is almost like a a rich pumpkin pie filling. Serve with ice cream! 
Photo of: Persimmon Pudding Pie

Persimmon Pudding Pie

Submitted by: blahs4life 
Home Town: Indianapolis, Indiana, USA
This family recipe for persimmon pudding pie has been handed down through the generations. 
Photo of: Nonnie's Persimmon Pudding

Nonnie's Persimmon Pudding

Submitted by: Mariah 
Living In: Mentone, Indiana, USA
My husband's grandmother, Nonnie, used to make her really unique version of Persimmon Pudding every Thanksgiving. When she wasn't able to make it anymore, my husband asked if I would take over. I did, and am now required to bring this to every fall family gathering! 
Photo of: Mrs. Reagan's Persimmon Pudding

Mrs. Reagan's Persimmon Pudding

Submitted by: Stephanie 
This spiced persimmon pudding is easy to prepare and topped with a sweet brandy whipped cream. 
Photo of: Pudding or Pie Filling

Pudding or Pie Filling

Submitted by: Jackie Smith 
Fill two coconut, banana, or chocolate pies with this recipe for a creamy pudding made with milk, eggs, butter and corn starch. 
Photo of: Persimmon Pudding Cake

Persimmon Pudding Cake

Submitted by: Kiana 
A dense and filling cake, wonderful in the fall and winter. 
Photo of: Nugget Pudding II

Nugget Pudding II

Submitted by: Roberta J 
A steamed wheat and barley nugget pudding with a dash of nutmeg. This recipe came to me early on in my marriage from an elderly lady in Vermont. Serve warm, topped with whipped cream. 
 
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