I have never had pre made adobo seasoning, so I can't say how this compares to those, but I can say this is fantastic! I made it for a coleslaw recipe(the "Pittsburgh Sandwich" recipe from this site) and it was the best coleslaw I have ever had. Then I tried it on roasted asparagus and it was amazing. Then I took another reviewers idea and put it on popcorn. Also amazing. I made a half batch this time, but will double the recipe next time I make it. Which won't be long at the rate I'm going through this stuff! I did cut back on salt a bit per other reviewers but left every thing else as written.
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I have never had pre made adobo seasoning, so I can't say how this compares to those, but I...