This was my first ever attempt at making chili & I must say I thought it was fairly simple to make & quite good!
I mostly followed the recipe, with the exception of using 1 lb ground beef & 1 lb ground turkey (with the price of beef rising we've been substituting turkey where we can) & instead of simmering for 3 hours on the stove I put in the crock pot for 4 hours. I served with shredded cheese & Fritos, and made a beer bread for a side.
I generally do not eat much chili because I don't like beans, however loved this and will certainly make it again! Hubby (who loves chili w/beans) raved about it too, said "it's got great flavor". I was worried the leftovers would be too spicy to eat (heat always tends to grow once it's been reheated), but that was not the case- just as great later!
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This was my first ever attempt at making chili & I must say I thought it was fairly simple to...