Made these for dinner tonight---the fries vanished, but the compliments were abundant! Thanks for a great new alternative to "plain old fries". I made the recipe exactly as written and it was perfect. I can handle a handle a little spice, but nothing too hot, so I was really making them for my husband who is of "the spicier the better" philosophy". I found them to be flavorful with just the right amount of spice and my teenage children kept telling me they "Loved, loved, loved them". I probably could have upped the cayenne and red pepper in a batch for my husband, but he said these had a great flavor as is. Definitely a keeper.
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Made these for dinner tonight---the fries vanished, but the compliments were abundant! Thanks...