Hang tight!
"This is a tasty salad that is filling and goes great with just about any meal. It's perfect for summer barbecues." — Brianna
Watch video tips and tricks
27 ounces tri-colored cheese-filled tortellini
1 (2 pound) package mixed vegetables
1 pound snow peas
1/4 cup corn oil
1/4 cup grated Parmesan cheese
1 (.7 ounce) package dry Italian-style salad dressing mix
I love this basic recipe for summer. I prefer a prepared Italian dressing vs. dry, and add fresh tomatoes, mushrooms, peppers and some rosemary from the garden to make it fresh. Make it once, feed an army!
good, easy, and no mess.
6 Ratings
Very, very bland. It had a pleasant taste, but certainly not one anyone will be craving. Turned out pretty, though.
I like snow peas, but they seemed too big for the rest of the pasta salad, but tastes good. :)
* Percent Daily Values are based on a 2,000 calorie diet.
Tortellini Pasta Salad
Serving Size: 1/11 of a recipe Servings Per Recipe: 11 Amount Per Serving Calories: 268 Calories from Fat: 84
This creamy pasta salad is the perfect side for picnics, potlucks, and BBQs.
This salad combines meat, cheese, veggies, and pasta into a picnic delight.
See how to make a healthy Asian-inspired pasta salad with chicken.
