Recipe by Helen Walck
"Unusual hot appetizer that can be prepared earlier in day and reheated in microwave."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (32 fluid ounce) container
chicken broth, divided
1 (16 ounce) package
prepared cheese tortellini, thawed
grated Parmesan cheese
I used this recipe as a main course for dinner and it was great! The only change I made was to saute sliced mushrooms with the garlic and basil. Served with a salad, it was perfect for a meatless meal.
This is awful! Very boring. I don't recommend it.
This recipe couldn't be easier - I bought pepperoni and mozzerella stuffed tortellini and prepared everything hours before the party. I served it warm, but people ate them long after they had cooled.
Next time I make these, I will present them better - the dish needed color...
My husband and I really did enjoy this dish. It is very simple to make and really is a simple and tasty dish. Very good flavor without making it too strong of a sauce. I make with a seafood dinner and it was just the perfect compliment. Thanks for the post.
I made this as an appetizer for Christmas Day and my family loved it! It was easy to make and quite delicious. I used tri-color tortellini and it looked very nice.
I will definately make this again. It's not only good as an appetizer but I also think it would make a great side dish for parties.
I make a soup version of this recipe using more chicken broth, a handful of fresh baby spinach and green onion and a container of pesto from Trader Joes. It is divine on a crisp fall day ...
These were a big hit at the last party I attended, they were gone quickly! I did add the sauce to the cooked tortelli when I got to my destination as I found if you pre-mix it gets a little dry, but still not bad!
I have made this recipe many times since getting it from this website. I am always asked to bring it to parties. Tastes wonderful either hot or cold. Thanks for a great recipe.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories from Fat: 36
Magnificent main dishes for your holiday table are here, from roast beef to a Christmas goose.
Dozens and dozens of appetizers perfect for the winter season.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
Individual, party-ready spaghetti and meatballs bites.
This creamy pasta salad is the perfect side for picnics, potlucks, and BBQs.
This traditional, hearty soup is a meal all by itself.