Tony's Summer Pasta Recipe
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Tony's Summer Pasta

By: KDCG 
"Tony is my husband. He brought home a recipe he had gotten from someone at work, and it was adapted over time to this recipe--so I named it Tony's Summer Pasta. The tomatoes and cheese are marinated in oil, basil, and garlic, and then tossed with the hot linguine. The tomatoes are warmed and the cheese melts ever so slightly, creating a simple but delectable meal."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (73)

What to Drink?
Wine Sangiovese
Prep Time:
10 Min
Cook Time:
5 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 (16 ounce) package linguini pasta
  • 6 roma (plum) tomatoes, chopped
  • 1 pound shredded mozzarella cheese
  • 1/3 cup chopped fresh basil
  • 6 cloves garlic, minced
  • 1/2 cup olive oil
  • 1/2 teaspoon garlic salt
  • ground black pepper to taste

Directions

  1. Combine tomatoes, cheese, basil, garlic, olive oil, garlic salt, and black pepper in medium bowl. Set aside.
  2. Meanwhile, cook pasta according to package directions.
  3. Drain pasta, and transfer to a serving bowl. Toss with tomato mixture. Serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 635 | Total Fat: 31.9g | Cholesterol: 48mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 9, 2010 by Sarah Jo   view full review
This was dinner for us last night. I used whole wheat pasta, cut down the mozzerella cheese in...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on May 21, 2010 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
I used bocconcini (little fresh mozzarella balls) instead of the shredded mozzarella and...
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 25, 2004 by JMACKIE   view full review
I was really excited about this recipe and followed it exactly except I added 1/4 lb of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 2, 2012 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Simple, delicious - and not just for summer! Although, I'll definitely remember this for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 26, 2005 by SHERRIE   view full review
This recipe is fantastic! I served Tony's Summer Pasta for a family dinner party and everyone...
The reviewer gave this recipe 2 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 26, 2003 by AMUNSON   view full review
Basically a good recipe idea, but I would make the following changes: double the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 4, 2009 by aliceanthem   view full review
very good and full of flavor. in order to cut down on the calories, i left the cheese out of...
The reviewer gave this recipe 1 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 14, 2010 by annasutton   view full review
I followed this recipe exactly. I used 6 cloves of garlic as called for in the recipe. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 9, 2008 by BEDDICK   view full review
Yum! Great summer meal. No changes need to be made to this recipe!
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 9, 2008 by Matt and Molly   view full review
Fresh and Delicious, not to mention super quick and easy to prepare. My fiance loved this...

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