Tomutter Pasta Recipe
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Tomutter Pasta

By: Isabel Anderson 
"Kids will eat this tomato sauce and butter sauce. Serve it with your favorite pasta. Adjust the amounts of tomato sauce and butter to your liking after you make it a few times."

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (15)

What to Drink?
Wine Sangiovese
 

Servings  (Help)

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Original Recipe Yield 3 servings
 

Ingredients

  • 1 (16 ounce) package pasta
  • 1 (8 ounce) can tomato sauce
  • 1/4 cup butter

Directions

  1. In a large pot with boiling salted water cook pasta until al dente. Drain.
  2. Meanwhile, in a small saucepan mix together the tomato sauce and butter. Simmer for 1 or 2 minutes.
  3. Combine the cool and drained pasta with the tomato sauce. Cool for 5 minutes and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 584 | Total Fat: 18.9g | Cholesterol: 150mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 28, 2003 by Navy_Mommy   view full review
This was interesting. As the recipe is it didn't have much taste so I added some garlic, a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Nov. 28, 2006 by Cherisse   view full review
This recipe serves as an excellent base. I sauteed garlic and onion in butter before adding...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 1, 2008 by Cathy   view full review
This is an old favorite of mine, my grandmother would make it for my cousins and I all the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 28, 2009 by Tracie04   view full review
I will never buy ready made sauce again! This is a wonderful sauce or use it as a base as I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on May 30, 2008 by theboysmom   view full review
It was so simple. A five minute sauce. I made a few minor changes. I used oregano, basil and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 17, 2009 by MAMA2EANDJ   view full review
So simple, so comfortingly wonderful.
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on May 1, 2009 by kk's recipe   view full review
Super easy and super yummy!
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 10, 2008 by kittykat   view full review
Great for kids as they often refuse my regular sauce with chunks of vegetables and lots of spices.
The reviewer gave this recipe 2 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 7, 2011 by Heidikins   view full review
Thought I'd give this a shot, since it was quick and simple. I used far less butter, but...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 27, 2010 by bandrproductions   view full review
This was a great base for a sauce. I added a can of mushrooms, some garlic powder and onion...

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