Tomatoes with Basil-Garlic Dressing Recipe
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Tomatoes with Basil-Garlic Dressing

By: Ruby Williams 
"IN SUMMER when it's peak time for fresh ripe tomatoes, this is the salad to serve! Meaty tomatoes topped with a touch of this dressing will bring on the rave reviews. This tasty salad is also cool and colorful. -Ruby Williams, Bogalusa, Louisiana"

This Kitchen Approved Recipe has an average star rating of 3.8 Rate/Review | Read Reviews (4)

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 2 medium tomatoes, sliced
  • pepper to taste
  • 2 tablespoons chopped green onions
  • 2 tablespoons plain yogurt
  • 1 tablespoon cider vinegar
  • 1 teaspoon minced fresh basil
  • 1 garlic clove, minced

Directions

  1. Arrange tomatoes on salad plates; sprinkle with pepper. In a small bowl, combine remaining ingredients; mix well. Spoon over tomatoes.
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The reviewer gave this recipe 3 stars. This recipe averages a 3.8 star rating.
Reviewed on Aug. 16, 2008 by Mrs. Spots   view full review
I tried this on myself first, thank goodness! Basil and garlic team up better with olive oil...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Jan. 30, 2008 by Anne   view full review
YUM! Fresh, tangy, delish. I am always looking for new ways to "dress up" fresh tomatoes, and...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Sep. 4, 2008 by Sarah Jo   view full review
I doubled this recipe, using huge beefsteak tomatoes. I didn't have plain yogurt or cider...
The reviewer gave this recipe 1 stars. This recipe averages a 3.8 star rating.
Reviewed on Dec. 17, 2007 by bankergrl1976   view full review
Not a taste that I would put on tomatoes.

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