Tomato Chicken Stir-Fry Recipe
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Tomato Chicken Stir-Fry

By: Campbell's Kitchen 
"Tomato sauce made tangy with soy sauce and vinegar seasons stir-fried vegetables and chicken strips."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (15)

Cook Time:
20 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 tablespoons vegetable oil
  • 1 pound skinless, boneless chicken breast, cut into strips
  • 3 cups cut-up vegetables*
  • 1/2 teaspoon garlic powder
  • 1 (10.75 ounce) can Campbell's® Condensed Tomato Soup
  • 2 tablespoons soy sauce
  • 1 teaspoon vinegar
  • 4 cups hot cooked rice

Directions

  1. Heat 1 tablespoon oil in skillet. Add chicken and stir-fry until browned. Remove chicken.
  2. Heat remaining oil. Add vegetables and garlic powder and stir-fry until tender-crisp.
  3. Add soup, soy and vinegar. Heat to a boil. Return chicken to skillet and heat through. Serve over rice.

Footnotes

  • TIP
  • *Use a combination of broccoli flowerets, carrots cut in matchstick-thin strips and red or green pepper strips.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on May 22, 2008 by dillardfamily05   view full review
I made this tonight with tilapia and it was great
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 5, 2008 by alihoo   view full review
I made this recipe exactly as written. My family did not prefer the taste of the tomato soup. ...
The reviewer gave this recipe 2 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 14, 2010 by Marieclaire0924   view full review
Not the biggest fan of this sauce. I made it exactly as the recipe suggested and I was not...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 12, 2009 by JEN27HALL   view full review
I use beef instead of chicken and my family loves it.
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Aug. 31, 2011 by kk_mcqueen   view full review
i didnt add quite as much tomato sauce as it called for and added some extra spices like red...
The reviewer gave this recipe 2 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 21, 2011 by Malinda   view full review
i did not care for this recipe. Hopefully the next one will be alot better my family love stir...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 6, 2011 by Alicia   view full review
Very good!!!! Quick and easy for busy people. Also healthy.
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 15, 2010 by Carol Penman   view full review
I made this tonight for me and my boyfriend. It was excellent. I followed the recipe and used...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 15, 2010 by DEBIVEE   view full review
Did this with green beans and some added toasted dry onions. Everyone enjoyed it. It will go...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 21, 2010 by galincognito   view full review
We liked this a lot. I used a tuscan frozen veggie mix (broccoli, onion, mushrooms and...

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