The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Photo by Lisawas
Reviewed: Oct. 29, 2011
A quick and easy recipe I make often when my husband is out of town because it doesn't have enough meat for him (since it doesn't have any!) It is a great dish to make during the week when you only have 20 minutes.
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11 users found this review helpful

Reviewer:

Photo by Lisawas

Cooking Level: Intermediate

Home Town: Wellesley, Massachusetts, USA
Living In: Seattle, Washington, USA

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