Recipe by PHILADELPHIA Cooking Creme
"Marinated in a creamy tomato-basil sauce, chunks of chicken are grilled with green and yellow zucchini, red pepper, red onions, and mushrooms for a quick and colorful meal."
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boneless skinless chicken breast halves , cut into 1-inch pieces
1 (270 g) tub
PHILADELPHIA Tomato & Basil Cooking Creme, divided
green zucchini, cut into 1-inch pieces
yellow zucchini, cut into 1-inch pieces
red pepper, cut into 1-inch pieces
red onion, cut into 1-inch chunks
* Percent Daily Values are based on a 2,000 calorie diet.
Tomato-Basil Chicken Kabobs
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 104
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