Recipe by Pete Zaria
"Tangy tomatillos are a great way to liven up plain old chicken breasts. Serve with Spanish rice, beans, and flour tortillas."
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1 (12 fluid ounce) can or bottle
skinless, boneless chicken breast halves
3 1/2 pounds
fresh tomatillos, husks removed
garlic, chopped, or more to taste
salt and ground black pepper to taste
chopped fresh cilantro
This was a nice dish..I liked it. I didn't buy 3 1/2 pound of tomatillos.. at 1.99 a pound was pretty $. I bought half a pound, probably used a bit more sour cream and it was enough for 3 nice servings
Yumm! Was a BIG hit with all!!
* Percent Daily Values are based on a 2,000 calorie diet.
Tomatillo Chicken Breasts
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 172
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