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Photo of: Simple Pumpkin Pie

Simple Pumpkin Pie

Submitted by: BobAltman 
Home Town: Norwalk, Connecticut, USA
This quick and simple pumpkin pie uses a pre-made crust and canned pumpkin puree for a fast and easy dessert. 
Photo of: Killer Pumpkin Pie

Killer Pumpkin Pie

Submitted by: BakesCake 
Home Town: Chappaqua, New York, USA
Living In: Cincinnati, Ohio, USA
A pressed crust mixed in the pan makes this dairy-free, soy-free pumpkin pie a snap to prepare. 
Photo of: Brandied Pumpkin Pie

Brandied Pumpkin Pie

Submitted by: Lois 
In this recipe, pumpkin pie filling is flavored with brandy for a slight twist on the traditional holiday favorite. 
Photo of: Mom's Pumpkin Pie

Mom's Pumpkin Pie

Submitted by: WHY_ASKE 
This is a spicier version of pumpkin pie. This recipe has been in our family for over 50 years and is always much enjoyed at holiday meals. The fresher your spices, the better this will taste! Serve with whipped topping, if desired. 
Photo of: Pumpkin Pie (Wheat-Free, Egg-Free, and Dairy-Free)

Pumpkin Pie (Wheat-Free, Egg-Free, and Dairy-Free)

Submitted by: Kate 
A gluten-free pie crust is filled with a spicy pumpkin filling that is dairy-free and egg-free.  
Photo of: Resa's Chocolate Peanut Butter Pumpkin Pie

Resa's Chocolate Peanut Butter Pumpkin Pie

Submitted by: TARAW411 
Halloween peanut butter cups sit nestled inside pumpkin pie filling for a new twist on the traditional Thanksgiving pumpkin pie. 
Photo of: Caramel-Pecan Pumpkin Pie

Caramel-Pecan Pumpkin Pie

Submitted by: LISACAS1 
Living In: Houston, Texas, USA
Enjoy Thanksgiving's favorite flavors in this easy-to-make pie that combines a pumpkin filling accented with lemon zest, and a caramelized brown sugar-pecan topping. 
Photo of: Pumpkin Pie I

Pumpkin Pie I

Submitted by: Kristen Pontier 
This is a very rich and creamy pumpkin pie. Besides the pumpkin puree, it has sweetened condensed milk and half-and-half stirred into the filling, along with eggs, sugar, cinnamon, nutmeg and cloves. Then it 's poured into a crust and popped into a hot oven to bake and set. Cool and serve with whipped cream. 
Photo of: World's Best Pumpkin Pie

World's Best Pumpkin Pie

Submitted by: MRSLIZBIZ 
Here is a simple, uncomplicated melding of canned pumpkin with sugar, cinnamon, eggs and milk, baked in the crust of your choice. A dollop of whipped cream is all the frou-frou you need. 
Photo of: Spicy Pumpkin Pie I

Spicy Pumpkin Pie I

Submitted by: I.A. Purcell 
This pie marvelously balances the flavors of pumpkin puree with white and brown sugars, nutmeg, cinnamon and cloves. This fine recipe makes two pies, enough for a crowded holiday table. 
 
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