Toasty Egg Sandwiches Recipe
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Toasty Egg Sandwiches

By: Denise Helms 
"'When I'm running late, these sandwiches make dinner easy and tasty for everyone,' relates Denise Helms of Glenview, Illinois. 'Both my son and daughter often request them. I like to serve fruit and chips alongside,' she notes."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (31)

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 2 tablespoons butter, softened, divided
  • 2 eggs
  • 4 slices bread
  • 2 teaspoons mayonnaise
  • 2 slices American cheese

Directions

  1. In a small skillet, heat 1 tablespoon butter until melted. Break each egg into skillet; reduce heat to low. Cook until white is completely set and yolk begins to thicken but is not hard.
  2. Meanwhile, toast bread. Spread remaining butter over one side of each slice of bread. Spread mayonnaise over buttered side of two bread slices; top with cheese slices, eggs and remaining bread.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 15, 2008 by Sarah Jo   view full review
I make these a lot, on busy mornings. To keep from a huge mess, I use a biscuit cutter in my...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 20, 2010 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
These are a staple in our house and are great for on the go. I made one this morning for my...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 10, 2007 by STARDUST_331 Supporting Member (Click to learn more about Supporting Membership)  view full review
Pretty yummy, definitely great with a runny yolk as MOLLE888 said. The mayo gives it a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 6, 2010 by Jessica   view full review
very yummy. my husband really liked this recipe.
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 2, 2012 by Tiffness23   view full review
This is probably one of my earliest memory, comfort food sandwiches. At my house, we used...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 25, 2011 by Jess   view full review
This was really good! I am very glad I tried it! I think adding ham or bacon would make it...
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 11, 2011 by Heidikins   view full review
This was pretty good. I used "Veggie Shreds" for the cheese, and omitted the butter to suit my...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 14, 2011 by maggie Supporting Member (Click to learn more about Supporting Membership)  view full review
I make these quite often. I use light bread, smart balance and 2% cheese to cut down on the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 9, 2009 by TinaMarie   view full review
We make these often. But when in a real hurry and to make it even quicker we will crack the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 23, 2009 by Trisha   view full review
These are always a treat. Sometimes instead of mayo, I'll use alittle jelly. So good.

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