Tiramisu Recipe
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Tiramisu

By: Suzanne 
"Italian dessert cake. Not exactily like what you would get in an authentic Italian restaurant, but still good."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (12)

Prep Time:
30 Min
Ready In:
1 Hr 30 Min

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Original Recipe Yield 1 - 10 inch layer cake
 

Ingredients

  • 2 cups mascarpone cheese
  • 3 cups heavy whipping cream
  • 1/4 cup confectioners' sugar
  • 1/2 teaspoon vanilla extract
  • 3 tablespoons coffee-flavored liqueur
  • 1 teaspoon instant coffee granules
  • 1 (10 inch) angel food cake
  • 1/4 cup unsweetened cocoa powder

Directions

  1. In a large bowl, combine mascarpone cheese, cream, sugar, vanilla, coffee liqueur, and instant coffee. Whip until stiff.
  2. Split sponge cake in half, creating a top and bottom layer. Spread cream mixture on bottom layer, and replace top half of cake. Refrigerate for 1 hour. Just before serving, dust top of cake with cocoa powder.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 349 | Total Fat: 29.9g | Cholesterol: 96mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 4, 2005 by BREEZER   view full review
This was better than I expected. I wound up substancially modifying the recipe, but it was...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 9, 2006 by jessica   view full review
This recipe turned out yummy - almost as good as the restaurants' with a few personal...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 26, 2003 by SANTOS   view full review
Wonderful results. Nice and easy to prepare. I added additional whipped cream and frosted...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 20, 2007 by foodlover   view full review
i gotta say, i don't cook and i'm not a baker either. i've never baked anything in my life. i...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 2, 2006 by Sereneblue   view full review
The simplicity of this recipe encouraged me to try it and wow .. so rich and creamy; it made a...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 23, 2008 by JBBALUKONIS   view full review
It tasted fine but definitely not tiramisu. i followed the recipe. try the classic tiramisu...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 14, 2010 by Daria Doering   view full review
Loved it much more than the "real thing." Easy to make; tastes light & fresh. Bake angel...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 26, 2003 by Shorty25   view full review
I love this recipe! So easy to make! Tastes great! I dont recommend it for kids because it has...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 5, 2005 by BLACKPERSON4   view full review
this is insanely delicious. seriously, it is so good. I replace the pwdered sugar with...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 26, 2003 by SIGNQUEEN   view full review
Great recipe, I added a bit of gelatin to set the filling, but not neccesary.

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