More Recipes Like Tiramisu IV - All Recipes
 
Photo of: Easy Tiramisu

Easy Tiramisu

Submitted by: KALLISTA 
Mascarpone is sweetened with sugar and vanilla and made richer with egg yolks, then layered with coffee soaked ladyfingers and chilled in this no-cook tiramisu. 
Photo of: Tiramisu III

Tiramisu III

Submitted by: IANKRIS 
Home Town: Youngstown, Ohio, USA
A Marsala wine custard is combined with whipped cream and mascarpone and layered with coffee and brandy soaked ladyfingers, then chilled before serving. 
Photo of: Simple Tiramisu

Simple Tiramisu

Submitted by: BOXEES2 
Ladyfingers are soaked with coffee and maple syrup, then topped with a mixture of cream cheese, sour cream, maple syrup and whipped topping. 
Photo of: Tiramisu II

Tiramisu II

Submitted by: Christine 
Mascarpone custard layered with whipped cream and rum and coffee soaked ladyfingers. 
Photo of: Tiramisu I

Tiramisu I

Submitted by: Jacci 
Coffee soaked ladyfingers layered with a custard of sweetened mascarpone cheese with a hint of brandy. 
Photo of: Classic Tiramisu

Classic Tiramisu

Submitted by: Carol 
Classic Italian dessert made with ladyfingers and mascarpone cheese. It can be made in a trifle bowl or a springform pan. 
Photo of: No-Bake Tiramisu Cheesecake

No-Bake Tiramisu Cheesecake

Submitted by: Liv 
Butter and chocolate graham crackers make a crust for this otherwise 'no-bake' tiramisu-style cheesecake. 
Photo of: Tiramisu

Tiramisu

Submitted by: SALLYCOOKS 
Tiramisu is a classic Italian dessert. Ladyfinger cookies are dipped in coffee, then layered with mascarpone (a rich Italian cream cheese) and dusted with cocoa powder. It might become your new favorite dessert! 
Photo of: Tiramisu

Tiramisu

Submitted by: Jackie 
This rich pudding-like dessert is made with ladyfingers dipped in strong coffee which are layered with mascarpone cheese mixed with eggs and rum. The finished product is dusted with cocoa powdered and chilled for several hours. 
Photo of: Tiramisu Cheesecake

Tiramisu Cheesecake

Submitted by: Marty Fries 
With a crust made of ladyfinger crumbs and a filling made with cream cheese, mascarpone, and espresso, this cheesecake combines the flavors of tiramisu with the richness of a New York-style cheesecake. Top with grated semisweet chocolate just before serving. 
 
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