Tiny Tarts Recipe Reviews - Allrecipes.com (Pg. 6)
Reviewed: Dec. 9, 2002
Very yummy! I wouldn't fill the pastry cups completely, they tend to overflow. Also, my first couple batches I was short pecans and they really over flowed so, follow this recipe as exact as possible!
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Reviewed: Nov. 30, 2002
Simple fabulous pecan tarts! A big hit in my house and a new family favorite!!
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Reviewed: Nov. 27, 2002
I just made this recipe for the 3rd time. It's awesome and so easy to make! It's replacing my usual pecan pie this T-day. I add an extra 1/4 cup of nuts - yum.
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Cooking Level: Expert

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Reviewed: May 19, 2002
Melt in your mouth - these will become a tradition in our house.
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Reviewed: Dec. 29, 2001
I have made this recipe several times & always get rave reviews wherever I take them. I made a slight variation to them by adding 1 Tblspoon of sugar to the crust & 1/4 cup mini choc chips to the filling. My family doesn't want me to give them away anymore!
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Reviewed: Oct. 16, 2001
This recipe deserves 10 stars! The tarts are easy to make and taste heavenly. The recipe for the tart crust is so light and flaky. Thank you so much for sharing it.
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Displaying results 51-56 (of 56) reviews

 
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