This colorful dish features red, green and yellow bell peppers with in turmeric-gold rice and scarlet tomatoes. Beautiful to look at, even better to eat.
Posted: Mar. 31, 2011
| Cooks I Like
Posted: Nov. 19, 2007
The most-tender new vegetables are here just in time for early spring salads!
Creamy, comforting potato soups will warm you up.
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