Great recipe! Made it up and served it with a variety of crackers. After tasting, following recipe exactly, I added two table. pine nuts, just because I like them. I then blended it altogether until smooth. Delicious. This would be great as a condiment for sandwiches (chicken or turkey perhaps, and definitely on grilled portobella mushroom sandwiches). Also good served over baked potatoes. Very easy to make. If you like it hotter, add more of the hot red pepper flakes or some hot sauce. As is, it was perfect for my tastes. Would also be good with a little onion added to it, or if you like garlic a bit of garlic. You don't want to lose the pepper taste, however. The freshness of the vegetable really shines through in this recipe.
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Great recipe! Made it up and served it with a variety of crackers. After tasting, following...