Three Cheese Noodle Bake Recipe
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Three Cheese Noodle Bake

By: kim 
"After searching for years, I have found the ultimate mac-and-cheese recipe. Use low fat or fat free ingredients if desired. Tastes great either way. For variation, omit Worcestershire sauce, and add 1 tablespoon yellow or brown mustard."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (50)

 

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Original Recipe Yield 6 servings
 

Ingredients

  • 2 cups egg noodles
  • 1 cup cottage cheese
  • 1/2 cup sour cream
  • 3 tablespoons grated Parmesan cheese
  • 1 egg
  • 2 cups shredded Cheddar cheese
  • 1 teaspoon Worcestershire sauce
  • 1/4 cup milk
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 3 tablespoons butter

Directions

  1. Cook noodles al dente. Drain and rinse. Set aside.
  2. In a large mixing bowl, mix together cottage cheese, sour cream, parmesan, 1 egg, 1 cup cheddar cheese, Worcestershire sauce, milk, butter or margarine, and salt and pepper. Stir in cooked noodles. Spread into a 9 inch square baking dish, top with remaining shredded cheese.
  3. Bake at 300 degrees F (150 degrees C) for one hour, or until set.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 360 | Total Fat: 26.3g | Cholesterol: 118mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 30, 2003 by GJLOVESCHEESE   view full review
Oh my god, this was delicious! I left out the Worcestershire sauce though, and added colby...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 15, 2005 by SOLDIERMATE   view full review
I switched the cottage cheese for Lite Ricotta because I dislike the curd texture. Yummy.
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 6, 2007 by lindseym   view full review
This dish has really good cheesy flavor but I would definetly suggest covering it with foil....
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 17, 2003 by BLGORDY   view full review
I love this recipe. I do modify it a bit, however. It is really good with small/medium shell...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 29, 2010 by cdabnacntndr   view full review
Have made it twice. I will add it to my "recipes to repeat" binder. I always add a little more...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Apr. 22, 2006 by Anna   view full review
While browsing Mac-N-Cheese recipes, found this...it's almost exactly what my grandfather used...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 7, 2007 by mommyfisc3   view full review
this is an easy basic mac n cheese recipe that tastes great!!! plus in the world of mac n...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 15, 2011 by Jackie C   view full review
Really liked this, made it to pack in my lunch for the week or to grab a quick somethin'...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Aug. 20, 2004 by AMYNTEXAS   view full review
I found this recipe while looking for ways to use up cottage cheese and sour cream. It is...
The reviewer gave this recipe 2 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 15, 2010 by Sheila   view full review
Just okay....wished it was more creamy. It isn't what I was hoping for, so my search will...

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