Awesome! Like many others, I tweaked a bit. I followed directions but substituted/omitted a few things--I used my homemade mashed potatoes, substituted Cheddar cheese for the American, used freshly grated Parmesan, real bacon, and almost one entire bunch of minced green onion. I only used 1/2 c bread crumbs but all the butter called for in recipe, and put the whole thing in a large shallow Pyrex pie pan (the big one with the scalloped edges) so there'd be a thin layer of bread crumbs over a large surface. Everyone raved about this dish---phenomenally good! A nice change from our usual cheesey scalloped potato dish!
Was this review helpful?
2 users found this review helpful
Awesome! Like many others, I tweaked a bit. I followed directions but substituted/omitted a...