Recipe by JJOHN32
"Very healthy bread--kids even like it."
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2 1/2 cups
sifted all-purpose flour
1 (3.5 ounce) package
maraschino cherries, chopped
I made it for a church social and everyone loved it.
I made this just before Christmas, froze the two loaves, and just took them out now. I really like this recipe, as it is a good moist bread.
I had a small bit of pineapple juice leftover from another recipe and used it for part of the milk. I also used reconstituted dried cherries instead of maraschino cherries. I did not sift the flour. I baked the loaves in 4 small foil loaf pans which worked fine. The bread seems a little dry to me but is tasty. I don't know if I'd ever make it again but I'm happy I tried this recipe. Thanks.
* Percent Daily Values are based on a 2,000 calorie diet.
Three C Bread
Serving Size: 1/36 of a recipe
Servings Per Recipe: 36
Amount Per Serving
Calories from Fat: 52
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