Wow, they do taste like Thin Mints, my favorite GS cookie. Now I can enjoy them all year! Definitely grease your cookie sheet. I did just as the instructions said and my cookies were GLUED on it. I had to drop it on the ground to get the cookies off (and only a few broke thankfully). Also, I don't bother with a double boiler to melt the chocolate, I just microwaved for a minute or 2 on 50% power, stopping every 30-45 seconds to stir stir stir. This was a great recipe to make with my 10 year old niece, easy enough for her to do, and she loved decorating them with sugars and sprinkles.
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Wow, they do taste like Thin Mints, my favorite GS cookie. Now I can enjoy them all year! ...