Layers of luscious seafood in individual ramekins make this dish perfect for elegant gatherings. Start with white fish baked in wine, sprinkle crabmeat over the fish, add a creamy layer of mushroom sauce, top with cheese and bake until bubbly.
Posted: Feb. 15, 2006
| Cooks I Like
Posted: Feb. 17, 2014
Posted: Feb. 15, 2014
Posted: Mar. 6, 2010
Posted: Feb. 12, 2010
Everything you need to party like a leprechaun.
New for spring! Good-for-you food you’ll love to eat.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
Read our allrecipes.com blog