More Recipes Like The Greatest Banana Bread - All Recipes
 
Photo of: Brown Sugar Banana Nut Bread I

Brown Sugar Banana Nut Bread I

Submitted by: J. R. May 
Deliciously sweet banana bread with plenty of vanilla flavor. 
Photo of: Grandma's Banana Bread

Grandma's Banana Bread

Submitted by: Shana Bradley 
If you're looking for a sweet banana bread, this recipe is for you. 
Photo of: Special Banana Bread

Special Banana Bread

Submitted by: Candace 
These moist, banana-dense nut loaves are delightfully spiced with cinnamon, cloves and nutmeg. 
Photo of: Lower Fat Banana Nut Bread

Lower Fat Banana Nut Bread

Submitted by: Julia Oh 
Fat-free sour cream and reduced-fat margarine really make a dent in the fat gram count without sacrificing the yumminess factor of this banana nut bread. 
Photo of: Banana Bread VII

Banana Bread VII

Submitted by: JJOHN32 
Half the measuring is done for you because this recipe calls for a baking mix (e.g. Bisquick). Just add the moist ingredients and nuts, mix and bake. 
Photo of: Banana Bread VI

Banana Bread VI

Submitted by: Theresa Parker 
Overripe bananas lend an extra sweetness and a deeper banana taste to this popular bread. This is a low-fat loaf, too, because it does not call for shortening, oil or butter.  
Photo of: Delicious Raisin Nut Banana Bread

Delicious Raisin Nut Banana Bread

Submitted by: SCRUBB 
Sweet and chewy banana bread with raisins and nuts. 
Photo of: Cardamom Banana Bread

Cardamom Banana Bread

Submitted by: Jen 
Cardamom makes an interesting variation on regular old banana bread, especially when it 's combined with whole wheat flour, raisins and rum. 
Photo of: Mrs. Kurtz's Banana Bread

Mrs. Kurtz's Banana Bread

Submitted by: Jessica M. 
This is a yummy recipe we made in my preschool class years ago and has been my favorite ever since. 
Photo of: Nutty Banana Bread

Nutty Banana Bread

Submitted by: TERESALOU 
This is just a really good and hearty banana bread. If you're not a nut person just omit them, you can also add a few raisins if you'd like. I like it right after its made, drenched in whipped butter. It's so yummy. 
 
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