Recipe by HotGrandma
"My girls love these fruity sandwiches for picnics at the park. We have them for girls' lunches and showers too."
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diced, cooked chicken breast meat
green onions, minced
refrigerated poppyseed salad dressing, or to taste
Hawaiian sweet bread rolls, sliced in half horizontally
1 (8 ounce) container
pineapple cream cheese spread
large leaves Boston lettuce, halved
1 (16 ounce) package
fresh strawberries, hulled and diced
We really liked these little sandwiches. The layers of pineapple cream cheese and the use of poppy seed dressing mixed into the chicken (instead of mayo) really added layers of flavor. The only thing that I would do differently the next time is to open the rolls and brown them under the broiler briefly before assembling. Would be very nice for brunch, a buffet, a reception, or a shower. Terrific combination of flavors, and they look rather elegant!
I call these chick burgers. My missus and my daughters loved these, and so did I. I had to create my own pineapple cream cheese, but that turned out good. I served on fresh buns. YUM.
Had to do a little tweaking on this (I'm lactose intolerant . I used mayo. instead of the poppy seed dressing, did not use cream cheese used orange marmalade, it went real well with the strawberries. Enjoyed this very much. Thanks HotGrandma.
These were a nice variation of chicken salad sandwiches.
Loved, loved, loved this sandwich! Very gourmet tasting. Used plain cream cheese because that's what I had, but can't wait to try it with the pineapple cream cheese. Will be a regular in my house. Thanks for sharing.
* Percent Daily Values are based on a 2,000 calorie diet.
The Girls' Chicken Sandwiches
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 90
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