Thanksgiving Sweet Potatoes Recipe
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Thanksgiving Sweet Potatoes

By: Heidi Rytter 
"This sweet potatoes recipe is made even sweeter with orange juice, cinnamon and marshmallows."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (104)

 

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Original Recipe Yield 6 servings
 

Ingredients

  • 2 (15 ounce) cans sweet potatoes
  • 1/4 cup orange juice
  • 3/4 cup all-purpose flour
  • 1/2 cup white sugar
  • 1 teaspoon ground cinnamon
  • 1 pinch salt
  • 1/2 cup margarine
  • 1 1/2 cups miniature marshmallows

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place sweet potatoes in a 10x6 inch shallow baking dish and pour orange juice over.
  3. In a small bowl, combine flour, sugar, cinnamon and salt; mix together and cut in margarine. Sprinkle over sweet potatoes.
  4. Bake for 30 minutes. Remove from oven, sprinkle with marshmallows and broil until browned.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 428 | Total Fat: 15.4g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 8, 2006 by JULIETSBUTTERFLY   view full review
This was a really good recipe. I used fresh potatoes instead of canned for a change and it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 22, 2005 by xoOrgullosaox   view full review
I made these for Thanksgiving to take to a family member's house. Three other people ended up...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 15, 2006 by jlgiff Supporting Member (Click to learn more about Supporting Membership)  view full review
I selected this recipe because I needed to make sweet potatoes for the "Fall Feast" at our...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 27, 2005 by SANDS99   view full review
These are good enough to pass for a dessert. I too, was unsure if I should drain the yams, but...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 11, 2008 by Darby B.   view full review
Taste just like Grandma use to make! I made this lastnight, with a pork roast and green beans,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 25, 2006 by TEMBLORANNE   view full review
My husband loved these and he doesn't even like sweet potatoes! I used 1/2 sugar and 1/2...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 15, 2003 by LATINA724   view full review
Wasn't sure if the sweet potatoes had to be drained, but I included the liquid. It was...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 13, 2007 by honeybunchers   view full review
These were very good. The only thing that I might change next time is cut the butter in half....
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 15, 2007 by TERRAPASHALES   view full review
I had never made or eaten a sweet potato dish before but nobody would have ever known that....
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 4, 2003 by ABARCHONY   view full review
I used real potatoes instead of canned ones. Although this recipe was good it tasted more...

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