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Thai Peanut Butter Chicken Wraps

By: Jif®

"Peanut butter and prepared pad thai sauce lends a Thai-inspired flavor to these easy and quick wraps, filled with grilled chicken breast, lettuce, and green onion. All you do is mix, wrap, and eat."

Rate/Review | Read Reviews (4)

Prep Time:
10 Min

Ready In:
10 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 4 wraps

Ingredients

1/2 cup Jif® Creamy Peanut Butter or Jif® Extra Crunchy Peanut Butter
1/2 cup chopped green onion
1/2 cup pad thai sauce
4 burrito size tortillas
1 (6 ounce) package fully cooked grilled chicken breast strips, cut into bite-size pieces
2 cups shredded lettuce

Directions

Stir together peanut butter, pad thai sauce and green onions in a medium bowl until combined.
Place tortilla on microwave-safe plate. Spread 1/4 of peanut butter mixture on tortilla to about 1/2-inch of edge. Microwave on High (100% power) for 20 seconds.
Layer chicken, then lettuce on top. Wrap burrito style: Fold one edge of tortilla up about 1-inch over filling. Fold right and left sides over folded edge. Roll up ending with loose edge on bottom. Cut in half diagonally.
Repeat with remaining tortillas.

Footnotes

TIP To make one wrap: Use 2 tablespoons peanut butter, 2 tablespoons pad thai sauce, 2 tablespoons chopped green onion, 1/3 cup chicken and 1/2 cup lettuce on 1 burrito.