Initially made it as written, and it was ok. Actually that's not true, the only change I made was to use lemon juice instead of lemon grass (not the same I know, but I live 25 miles from the nearest Asian market, and I had all the other ingredients.) However, after playing around with the ingredients, this ended up being easily one of the best soups I have ever made. I think the biggest improvement was adding a can of coconut cream -definitely recommend that! I also did my usual thing of using my immersion stick blender on half of the soup. Really awesome! Thanks, Dayna!
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Initially made it as written, and it was ok. Actually that's not true, the only change I made...