More Recipes Like Thai Chicken Curry in Coconut Milk - All Recipes
 
Photo of: Thai Red Chicken Curry

Thai Red Chicken Curry

Submitted by: THEKNACKEREDCHEF 
This is a quick and easy curry stir-fry made with chicken, zucchini, red bell pepper and carrot. Coconut milk and curry paste make an irresistible sauce. No need to go out to eat, as this dish is ready in about 20 minutes! 
Photo of: Thai Green Curry Chicken

Thai Green Curry Chicken

Submitted by: laus 
Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner. Tender boneless, skinless chicken pieces simmer in a sauce flavored with coconut milk, ginger, green onions, fish sauce, and soy sauce. 
Photo of: Kai Kang Dang (Chicken Curry with Coconut Milk)

Kai Kang Dang (Chicken Curry with Coconut Milk)

Submitted by: Meghan 
This South Asian stir-fry recipe tastes great on Basmati rice. Increase or reduce the red curry paste to your tastes. 
Photo of: Coconut Curry Chicken

Coconut Curry Chicken

Submitted by: Faith 
Home Town: Merrimack, New Hampshire, USA
Living In: Greenville, Ohio, USA
Chicken breasts are pounded thin and simmered in a creamy curry-coconut sauce to make a light, fresh dinner for two.  
Photo of: Coconut Curry Chicken and Peanuts

Coconut Curry Chicken and Peanuts

Submitted by: LisaMB 
Living In: Minneapolis, Minnesota, USA
Boneless, skinless chicken breast meat gets a new lease on life when it's cooked in curried coconut milk and sprinkled with chopped roasted peanuts. 
Photo of: Slow Cooker Coconut Curry Chicken

Slow Cooker Coconut Curry Chicken

Submitted by: mikeyv 
Home Town: Miami, Florida, USA
Living In: Weston, Florida, USA
Morsels of chicken breast are slow-cooked in a creamy coconut curry with potatoes and red bell pepper. Raisins and flaked coconut add texture and sweetness to this rich dish. 
Photo of: Brazilian Chicken with Coconut Milk

Brazilian Chicken with Coconut Milk

Submitted by: MLYIN 
Home Town: Taipei, Taipei, Taiwan
Living In: Bellevue, Washington, USA
This simple chicken in a vibrant coconut milk sauce will fill your kitchen with the enticing aromas of South American cooking. It's great served over pasta or rice. 
Photo of: Northern Thai Curry with Chicken and Peanuts

Northern Thai Curry with Chicken and Peanuts

Submitted by: wiley 
This curry dish from northern Thailand is seasoned with cumin, coriander seed, mace, galangal, lemon grass, and turmeric. 
Photo of: Thai Curry Chicken and Rice

Thai Curry Chicken and Rice

Submitted by: PHILADELPHIA Cream Cheese 
Chunks of chicken breast and sliced onions are sauteed in flavorful Thai green curry paste, then cooked in a creamy sauce made with cream cheese and sliced red and green bell peppers. Serve over hot cooked rice. 
Photo of: Michelle's Coconut Chicken Curry

Michelle's Coconut Chicken Curry

Submitted by: VANCITYGIRL 
Cauliflower and chicken are cooked in coconut milk and seasoned with curry in this rich, creamy dish. 
 
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