Texas Tea III Recipe
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Texas Tea III

By: charlie 
"The Texas part of the tea comes from the tequila as opposed to a Long Island iced tea, which uses gin instead of tequila. This is the standard Bartender's recipe for a Texas Tea."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (2)

Prep Time:
1 Minute
Ready In:
1 Minute

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Original Recipe Yield 1 serving
 

Ingredients

  • 1/2 fluid ounce vodka
  • 1/2 fluid ounce amber rum
  • 1/2 fluid ounce gold tequila
  • 1/2 fluid ounce triple sec liqueur
  • 1/4 cup sweet-and-sour cocktail mix
  • 1/4 cup cola-flavored carbonated beverage
  • 1 wedge lemon
  • 1 wedge lime

Directions

  1. In a tall glass filled with ice, combine vodka, rum, tequila and triple sec. Top with equal parts sweet-and-sour and cola. Squeeze juice of lemon wedge and lime wedge over top; stir.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jun. 10, 2010 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Great drink! - It tastes pretty much like a long island iced tea (one of my all time...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 1, 2010 by inounvme   view full review
Good taste but nothing special or out of the ordinary.

 

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