Texas Pie Recipe
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Texas Pie

By: LTEDFORD 
"Quick to make and as big as Texas."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (29)

Prep Time:
10 Min
Cook Time:
40 Min
Ready In:
50 Min

Servings  (Help)

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Original Recipe Yield 1 - 9x13 inch baking dish
 

Ingredients

  • 1 (21 ounce) can cherry pie filling
  • 1 (15 ounce) can crushed pineapple with juice
  • 1 (18.25 ounce) package butter cake mix
  • 2 1/2 cups flaked coconut
  • 1 cup pecan halves
  • 1 cup margarine, melted

Directions

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Pour pie filling into 9x13 inch baking dish. Top with pineapple. Do not stir. Sprinkle cake mix over pineapple. Sprinkle coconut over cake mix. Sprinkle nuts over coconut and pour melted margarine over all.
  3. Bake 40 minutes, until top is golden brown.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 342 | Total Fat: 19.2g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 21, 2006 by GRANNYLOOHOO Supporting Member (Click to learn more about Supporting Membership)  view full review
I added almond extract into the cherry pie filling and sprinkled 1/2 cup brown sugar over the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 19, 2003 by MOMMAWARD   view full review
I also am from Texas and we call this "dump cake". I have altered it a bit for my tast. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 8, 2003 by LEA ANN22   view full review
I submitted this recipe. There is a mistake on the coconut. My grandmother use to make this...
The reviewer gave this recipe 1 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 8, 2003 by Annette   view full review
We all thought this was awful. It was just a batch of bad tasting slop. Sorry.
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 6, 2006 by joybd   view full review
In the Southeast (I'm from Tennessee), we call this Cherry Surprise and make it like this: ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 13, 2005 by ANNIE628   view full review
This dessert is HEAVENLY!!!!!! It was so easy to make too! My kids enjoyed putting the dessert...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 1, 2003 by PETRAD63   view full review
I made this recipe for a company picnic and it turned out great. People went back for seconds...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 8, 2003 by TNPLUMBER   view full review
Great pie! I only used 1 cup of coconut and then sprinkled about 1/2 cup brown sugar over the...
The reviewer gave this recipe 1 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 16, 2006 by kate   view full review
i dont get it - the cake mix is sprinkled dry over the fruit and covered with melted butter,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 11, 2006 by Patrick W   view full review
This is a great recipe. I did add an extra can of pie filling which causes the baking time to...

 

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