Tuna, olives, lettuce, green onions, and celery are spooned into taco shells and dressed with a wonderful salsa/mayonnaise dressing with just a bit of cumin added for zest. A dollop of sour cream and your ready.
Posted: Jan. 10, 2010
| Cooks I Like
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Bake those overripe bananas into a delicious, easy loaf of quick bread.
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