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Tex-Mex Bake

By: Minute® Rice

"This easy one-dish meal with ground beef, beans, spicy tomatoes, and cheese is ready to serve in less than half an hour."

Rate/Review | Read Reviews (17)

Servings (Help)

US Metric Calculate

Original Recipe Yield 8 servings

Ingredients

1 cup Minute® White or Brown Rice, uncooked
1 pound ground beef
1 (15 ounce) can chili beans
1 (10 ounce) can diced tomatoes and green chilies
1 (12 ounce) bag crushed tortilla chips
1 pound prepared cheese product, cut into cubes, divided

Directions

Preheat oven to 350 degrees F. Prepare rice according to package directions; set aside.
Brown meat in large nonstick skillet over medium heat; drain off excess fat.
Mix in cooked rice, beans and tomatoes with chilies. Cover bottom of baking dish with chips. Layer half of cheese over chips. Top with rice mixture. Top with remaining cheese.
Bake uncovered, 15 minutes or until cheese is melted.

Footnotes

Garnish with green onions and sour cream if desired.

Nutritional Information

Amount Per Serving Calories: 611 | Total Fat: 31.5g | Cholesterol: 72mg Powered by ESHA Nutrient Database

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Reviewed on Mar. 16, 2009 by Grapeone

The recipe was decent not to say it wasn't bad. However, it may be good to spice up the meat...

Reviewed on Apr. 17, 2009 by Soonergirl99

Easy to prepare and yummy! I made a few very minor changes: I didn't have tomatoes with...

Reviewed on Sep. 3, 2009 by Heather

This was an excellent recipe. Surprisingly, the tortilla chips were delightful. They were...

Reviewed on Jan. 28, 2010 by cookin43

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We loved this! I read some reviews before I made it and added a package of taco seasoning...

Reviewed on Jul. 6, 2010 by Pengworm

YUM! This was totally delicious! My husband and I both loved it. As much as I hate when people...

Reviewed on Aug. 26, 2010 by xshanster08x

Loved this recipe! My brother and boyfriend really seemed to enjoy it:) I added some taco...

Reviewed on Aug. 20, 2010 by savingrace

this was pretty tasty i used spanish rice instead of just the plain rice to give it a bit more...

Reviewed on Jun. 1, 2010 by twinkiegal

Made it almost exactly as the recipe, just added taco seasoning to the meat and only used...

Reviewed on Jan. 19, 2010 by brancerw

This was great. My kids are 4 and 7 and they ate it all. I get tired of making the same...

Reviewed on Dec. 10, 2009 by ICOUNTSTARS

i really liked this one! i added jalepenos, onions and chipotle hot sauce to spice things up!...

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