“Swanson® Beef Broth accented with ginger, garlic, soy sauce and brown sugar makes a delicious glaze and dipping sauce for skewered pork cubes, mushrooms and red onion wedges.”
Cooking Level: Intermediate
Cooks I Like
Cooking Level: Expert
Get cute n’ creepy recipes to feed all your little monsters.
It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.
All the game-day eats you need to crush the tailgate competition.
See how to make a 5-star spice-rubbed pork tenderloin for the grill.
See how to use jerk spices to make perfect jerk pork tenderloin.
See how to make a quick brine for juicy, juicy pork chops.