More Recipes Like Teriyaki Pork Kabobs - All Recipes
 
Photo of: Campbell's Kitchen Beef Teriyaki

Campbell's Kitchen Beef Teriyaki

Submitted by: Campbell's Kitchen 
Simply delicious stir-fries start with Swanson® Broth, such as this classic featuring beef strips and crisp-tender broccoli in a soy and garlic-flavored sauce. 
Photo of: Stuffed Pork Roast with Herb Seasoned Artichoke and Mushroom Stuffing

Stuffed Pork Roast with Herb Seasoned Artichoke and Mushroom Stuffing

Submitted by: Campbell's Kitchen 
This show-stopping pork roast features exquisite taste and elegant presentation, but the reason it's one of our favorites is that it's so easy and reliable - you'll get great results every time.  
Photo of: Campbell's Smothered Pork Chops

Campbell's Smothered Pork Chops

Submitted by: Campbell's Kitchen 
Golden pork chops simmer in Swanson® Broth and sliced onions for a quick and savory skillet entree. 
Photo of: Dijon-Herb Pork Roast

Dijon-Herb Pork Roast

Submitted by: Campbell's Kitchen 
An herb-studded pork roast wears a coat of crunchy bread crumbs and a sweet and tangy mustard and currant jelly sauce. 
Photo of: Roast Pork with Citrus Molasses Au Jus

Roast Pork with Citrus Molasses Au Jus

Submitted by: Campbell's Kitchen 
Rosemary-scented roasted pork tenderloin is sauced with an orange-and-molasses glaze. 
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Photo of: Gingered Pork and Vegetable Shells

Gingered Pork and Vegetable Shells

Submitted by: Campbell's Kitchen 
Pepperidge Farm® Puff Pastry Shells are baked then filled with a combination of sliced pork tenderloin, fresh vegetables, ginger, garlic and soy sauce for a refined, Asian-inspired main-dish.  
Photo of: Easy Pepper Steak

Easy Pepper Steak

Submitted by: Campbell's Kitchen 
When it comes to stir-fries, Swanson® Broth is a key ingredient for sauces to glaze the tender-crisp vegetables and cooked meats. 
Photo of: Pork with Roasted Peppers and Potatoes

Pork with Roasted Peppers and Potatoes

Submitted by: Campbell's Kitchen 
Golden pork chops star in a quick braise with potatoes, onion and roasted red pepper. 
Photo of: Beef, Asparagus and Portobello Stir-Fry

Beef, Asparagus and Portobello Stir-Fry

Submitted by: Campbell's Kitchen 
Colorful peppers, asparagus and mushrooms are stir-fried with tender beef in delicious sauce made with Swanson® Beef Broth and served over hot rice. 
Photo of: Swanson(R) Steakhouse Beef and Pepper Stir-Fry

Swanson® Steakhouse Beef and Pepper Stir-Fry

Submitted by: Campbell's Kitchen 
Crisp and colorful peppers, strips of beef tenderloin and a perfectly seasoned sauce make this simple stir-fry speedier and tastier than take-out. 
 
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