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Teriyaki Pineapple Turkey Burgers

By: Kikkoman 
"Pineapple and teriyaki transform these turkey burgers from ordinary to delicious!"

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (11)

 

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Original Recipe Yield 4 burgers
 

Ingredients

  • 1/4 cup Kikkoman Teriyaki Baste & Glaze, divided
  • 1 (8 ounce) can pineapple slices, drained, reserve 1/4 cup juice
  • 1 pound ground turkey or chicken
  • 1 teaspoon grated fresh ginger
  • 1/4 cup Kikkoman Panko Bread Crumbs
  • 4 whole grain hamburger buns
  • 4 slices Cheddar or Monterey Jack cheese

Directions

  1. Stir together Kikkoman Teriyaki Base & Glaze and reserved pineapple juice in a small bowl. Remove 2 tablespoons sauce for burgers.
  2. Mix together turkey, ginger, Kikkoman Panko Bread Crumbs and 2 tablespoons Teriyaki mixture. Shape into 4 patties.
  3. Grill patties, brushing with remaining Teriyaki mixture until desired doneness. Place pineapple slices on grill and cook until lightly golden brown.
  4. Serve burger on buns with cheese and pineapple.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 486 | Total Fat: 20.2g | Cholesterol: 113mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on May 26, 2011 by elisejacqueline   view full review
I love this combination of flavors, and we are big fans of teriyaki pineapple burgers here. I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on May 11, 2011 by shellie   view full review
I didn't use the ginger because I'm not a fan. I also should have thought about adding some...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 27, 2011 by L Groove   view full review
very delicious, this is a new staple at our house. These do well in a skillet on top of the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 18, 2011 by Brittany   view full review
I made this with ground chicken and grated a little more fresh ginger to the patties and more...
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 13, 2011 by barneybbarbie   view full review
These were just 'ok'. Not a lot of flavor. We added more teriaki sauce and that helped a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 13, 2011 by jae2180 Supporting Member (Click to learn more about Supporting Membership)  view full review
A very tasty way to make turkey burgers!
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 13, 2011 by MagicMan2065   view full review
First time ever makin' burgers, and was very easy to do. Simple recipe, really. If you don't...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 25, 2012 by Barb   view full review
These were very good. I used ground ginger instead of fresh. The only problem I had was the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 3, 2012 by mocosabilly   view full review
awsome recipe very easy and QUICK! thanks
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 25, 2012 by Cindy   view full review
This is now a staple on our rotating menu. So yummy! We use Buffalo Wild Wings Teriyaki sauce..

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