Recipe by Campbell's Kitchen
"Everyone likes burgers, but these burgers are special...they have a delicious Asian-inspired flavor, they cook up easily in the skillet, and they're on the table in just 20 minutes."
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1 1/2 pounds
1 (10.5 ounce) can
Campbell's® Condensed Beef Broth
Pepperidge Farm® Classic Sandwich Buns with Sesame Seeds, split
I loved this burger. It was a little sweet. I used beef consomme instead of broth. I left mine off the bun and it was great all by itself. I don't think my husband would like this one though as it is a bit sweet and has soy and ginger. All of which I love, all of which he doesn't. Thanks Campbell's!
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 150
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