Teriyaki Bacon Wrapped Scallops Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Mar. 25, 2015
I precook the bacon about 1/2 time needed as the scallops will overcook...Excellent otherwise..!
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Reviewed: Jul. 1, 2014
Great dish
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Reviewed: Dec. 30, 2013
This is as good as it gets for a bacon wrapped scallop recipe. The marinade is excellent. I make a homemade teriyaki sauce and marinate the scallops for at least an hour. This recipe is a winner for parties.
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Photo by Karl Weinsteiger
Reviewed: Jun. 17, 2013
Followed recipe as is and these were perfect. For more of a teriyaki taste I will try marinating the scallops longer. Used low broil mostly and just watched them closely. NO changes necessary. Delicious
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Photo by Karl Weinsteiger

Cooking Level: Beginning

Home Town: Bozrah, Connecticut, USA
Living In: Lebanon, Connecticut, USA

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