More Recipes Like Tempeh Ratatouille - All Recipes
 
Photo of: Back-Burner Ratatouille

Back-Burner Ratatouille

Submitted by: talifuss 
Home Town: Queens, New York, USA
Living In: Jerusalem, Mehoz Yerushalayim, Israel
A comforting tomato, zucchini, and eggplant stew with the flavors of southern France makes a great side dish to serve hot or as a nice lunch served cold with cottage cheese. 
Photo of: Tempeh Kabobs with Moroccan Couscous

Tempeh Kabobs with Moroccan Couscous

Submitted by: TRUCKERDOO 
Soaked in a delectable honey soy marinade, and paired with grilled vegetables and a Moroccan-style couscous, both meat eaters and vegetarians will enjoy this dinner. 
Photo of: Baked Garden Ratatouille

Baked Garden Ratatouille

Submitted by: Kraft Naturals Shredded Cheese 
Eggplant, zucchini, mushrooms, and tomatoes are baked with fresh herbs and chicken breasts, then topped with shredded cheese for a quick and delicious weeknight meal. 
Photo of: Slow Cooker Ratatouille from RED GOLD(R)

Slow Cooker Ratatouille from RED GOLD®

Submitted by: Red Gold®, Inc. 
Vegetables are sautéed for extra flavor before adding to the slow cooker. Tomato Paste and Crushed Tomatoes are added to them, along with fresh herbs. A French classic that is great as an entrée or a perfect side dish. 
Photo of: Summer Vegetable Ratatouille

Summer Vegetable Ratatouille

Submitted by: Rani 
Lots and lots of vegetables and lots of cutting and cubing, but well worth the effort. This fresh vegetable medley makes a batch, but it freezes well. Everything is sauteed in batches and then mixed together and chilled or served warm. 
Photo of: Disney's Ratatouille

Disney's Ratatouille

Submitted by: Juli Warfel Bitler 
Home Town: Dade City, Florida, USA
Living In: Debary, Florida, USA
A beautiful deconstructed ratatouille is composed of sliced colorful vegetables arranged over a garlic-infused tomato sauce and baked. It's like the one in the animated movie. 
Photo of: Ratatouille with Chickpeas

Ratatouille with Chickpeas

Submitted by: Angie 
This ratatouille with chickpeas is a great dish to make when you have abundant summer zucchini, tomatoes, eggplants, and peppers. 
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Photo of: Ratatouille with Curry

Ratatouille with Curry

Submitted by: Cara Louise Reitbauer 
Ratatouille with a touch of curry powder is a spiced twist on the traditional French dish; serve with crackers or bread slices. 
Photo of: Scooter's Tempeh Kale Curry

Scooter's Tempeh Kale Curry

Submitted by: ScoGold 
Living In: Cambridge, Massachusetts, USA
Tempeh sauteed with curry powder and wilted kale is a great meal that you can top with sea salt and goat cheese. 
Photo of: Ratatouille Bake

Ratatouille Bake

Submitted by: Surpriseitswendy 
Garden veggies, including eggplant and zucchini, are layered onto ready-made cheese ravioli, topped with mozzarella cheese, and baked. 
 
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