More Recipes Like Telur Balado (Spicy Chile Sauce with Eggs) - All Recipes
 
Photo of: Avocado Sauce Eggs Benedict

Avocado Sauce Eggs Benedict

Submitted by: Avocados from Mexico 
Lighter than hollandaise but just as rich and creamy, this flavorful avocado sauce makes delicious eggs benedict with roasted tomatoes and crumbled bacon. 
Photo of: Chicken with Red Chile Sauce and Sausage (Pollo con Salsa Rojo y Chorizo)

Chicken with Red Chile Sauce and Sausage (Pollo con Salsa Rojo y Chorizo)

Submitted by: MexicoKaren 
Home Town: Portland, Oregon, USA
Living In: Bucerias, Nayarit, Mexico
Chicken legs with bits of spicy chorizo are simmered in a homemade chile sauce until the meat falls off the bone. Serve with tortillas and your favorite condiments. 
Photo of: Christmas Green Chile Egg Casserole

Christmas Green Chile Egg Casserole

Submitted by: SarahAnn 
Living In: Scottsdale, Arizona, USA
Impress your family during the holidays with a green chile egg casserole that will warm the house and have everyone coming back for seconds. 
Photo of: Egg Foo Yung with Mushroom Sauce

Egg Foo Yung with Mushroom Sauce

Submitted by: dakota kelly 
These egg and bean sprout pancakes are cooked in peanut oil, and bathed in mushroom sauce. 
Photo of: Sayguh's Spicy Olive Oil, Tomato and Lime Pasta Sauce

Sayguh's Spicy Olive Oil, Tomato and Lime Pasta Sauce

Submitted by: sayguh 
Chili flakes add heat to this tomato sauce spiked with lime juice. 
Photo of: Chile Rellenos with Salsa Verde Cream Sauce

Chile Rellenos with Salsa Verde Cream Sauce

Submitted by: Herdez 
Poblano chile peppers are stuffed with a mixture of beef, onion, garlic, olives, raisins, and almonds for a tasty variation on a classic dish. 
Photo of: Nuoc Cham (Vietnamese Spicy Dipping Sauce)

Nuoc Cham (Vietnamese Spicy Dipping Sauce)

Submitted by: CJ 
Living In: Santa Rosa, California, USA
Fresh chiles deliver a lot of flavor and heat to this Vietnamese dipping sauce with rice vinegar, lemon juice, fish sauce, garlic, and sugar. 
Photo of: Egg Kulambu

Egg Kulambu

Submitted by: SUSMITA 
Living In: Seattle, Washington, USA
Kulambu is a spicy stew from Tamil, India. The main flavors are from tamarind and jaggery (palm sugar). This is a delicious kulambu using boiled eggs. You can easily use fish or crab instead of the eggs. 
Photo of: Spicy Potatoes and Scrambled Eggs

Spicy Potatoes and Scrambled Eggs

Submitted by: Anju 
Spicy fried potatoes and a classic egg scramble combine to make a hearty and zesty breakfast. 
Photo of: Tastira (Tunisian Fried Peppers and Eggs)

Tastira (Tunisian Fried Peppers and Eggs)

Submitted by: Asma Khalfaoui 
This spicy Tunisian side dish is often served with fried fish. 
 
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