More Recipes Like Teddy's Duck Gumbo

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Wild Duck Gumbo

Submitted by: Doris Heath

Our family and friends just love this delightful, rich gumbo - it's such a unique way to serve this wild bird. We like that the meat is tender but not greasy. With all the wonderful spices, this gumbo is a flavorful main dish. -Doris Heath, Bryson City, North Carolina

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Turkey Gumbo

Submitted by: HONEYFROG

A traditional turkey and smoked sausage gumbo is a delicious use for leftover turkey.

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Adams Family Duck

Submitted by: The Magpie

Home Town: Birmingham, Michigan, USA

Living In: Callaway, Virginia, USA

A splendid roasted duck, stuffed with a fruity raisin stuffing, is served with an orange reduction sauce. It's the centerpiece to an unforgettable dinner.

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Roast Duck Legs With Red Wine Sauce

Submitted by: seattlelove

Rosemary-scented roasted duck legs are glazed with a red wine-currant jelly sauce in this tasty recipe.

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Duck Confit

Submitted by: Bryce Gifford

Home Town: Yakima, Washington, USA

Living In: Seattle, Washington, USA

This is a classic French recipe that is easy to make and easy to scale. It makes a great gift for friends and family.

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Easy Orange Glaze Duck

Submitted by: MomofFourPickyEaters

An unlikely ingredient -- carbonated orange soda -- makes this roasted duck, basted with orange sauce, easy and a little bit different for your holiday table.

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Honey Duck

Submitted by: KAYLEEW

Orange-stuffed duck sprinkled with fresh basil and ginger and basted with a honey citrus glaze. Delicious, flavorful, moist duck recipe!

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Faye's Duck Dressing

Submitted by: Lu

Living In: Johns Creek, Georgia, USA

A rich, moist cornbread dressing made with duck is a special treat for your holiday table.

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Slow Cooker Chicken and Sausage Gumbo

Submitted by: learntosink

Home Town: Houston, Texas, USA

Living In: Boulder, Colorado, USA

Slowly cooking the roux brings a deliciously authentic taste to this simple gumbo.

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Good New Orleans Creole Gumbo

Submitted by: dailyrecipedoctor

A third-generation Cajun cook reveals gumbo secrets learned from her New Orleans mother and grandmother. Get your wrists limbered up, this is the real deal, with a slow cooked roux and gumbo file powder flavoring the shrimp, crabmeat, and andouille sausage. Ay-eee!

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